About Palyt
We're on a mission to improve profitability for every restaurant.
At Palyt, we connect data across menus, orders, inventory, guests, and operations to surface opportunities that would otherwise stay hidden.
From menu engineering and recipe costing to inventory management, loyalty, and growth insights, every feature is designed around one goal that is to help restaurants make more profitable decisions with less effort.
Why Palyt?
Restaurants generate enormous amounts of data, but very little clarity. Operators know sales. They know orders. But understanding what is actually driving profitability, where waste is happening, why margins are changing, which guests are likely to return, or what deserves attention next is often much harder.
Palyt changes that. We bring together menu performance, food costs, inventory, operations, customer behavior, and market signals into a single intelligence layer designed for restaurants. Instead of simply showing reports, Palyt surfaces the insights, alerts, and recommendations that help operators understand what's happening, why it's happening, and what to do next.
Meet the Team
Vishnu Mohan
Co-Founder & CEO
Vishnu leads Palyt's technology and product vision. With a background in applied AI and a deep curiosity for how people choose what to eat, he drives the algorithms and product experience behind Palyt.
Before Palyt, he built AI solutions at System3, ran academic programs at Univ.AI, and spent over 2 years conducting research at Harvard IACS under Pavlos Protopapas.
Vishnu Mohan
Co-Founder & CEO
